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Vintage Cheese Knife
$ 36.5
The shape of this special knife is a classic. The deep bodied, squared-off blade allows you take neat cuts from large cheese wedges/wheels. But we confess that we have also been using it as an all-around prep knife, where it excels at slices vegetables. This knife is part of a trove of vintage knives (30-50 years old) that we located in a warehouse in the historic knife making center of Thiers, France. Quantities are absolutely limited. When gone, stocks cannot be replaced. 2” deep and 7-3/4” long.
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